Restaurant City is one of the most popular games on Facebook.
In the game, every player runs his/her own restaurant with a sole aim of building the best restaurant which makes the most coins.
There are a lot of things that can go wrong if you do not plan your restaurant city properly and contribute to your failure in the game.
In this article I am going to share with you one of the biggest fundamental secret of the game.
One of the fundamental secrets of the game lies on the layout of the restaurant.
This is because the layout of the hotel will determine the ease of movement of your employee, your goal should be to have a layout that will allow you to have maximum customers and have a minimum employees.
I have always advised players to go for Island Layout.
These islands consist of sections of tables with waiters in the middle and chefs at the corner.
This means that your employees will only move a few meters to serve your customers and more importantly these movements will only take a second or two to serve your customers thus this design will save you time and distance moved by employee thus you will need fewer employees to serve the same customers.
To maintain a good service rate, it is important to strike a balance between performance and the set up when setting up these islands.
Make sure you put into consideration the number of employees and their movements when putting tables in these islands.