How to Pare an Apple?
- 1). Wash and pat dry the apples before paring.
- 2). Hold the apple in one hand and the peeler in your writing (dominant) hand. Place the peeler at the top of the apple, inserted just under the skin.
- 3). Turn the apple in your hand as you hold the peeler against the skin to remove the skin of the apple in a long strip.
- 4
An apple corer gets the center out in a single cut.apple corer image by Edsweb from Fotolia.com
Push an apple corer through the center of the apple from the stem to the blossom end. - 5). Cut the apple in half, and slice for use in your recipes.
Source...